News from the briar
An exciting collaboration
You've loved our message cards - a great way of sending chocolates through the post with a personalised message. Until now, we've had just four designs choose from. Now we are...
An exciting collaboration
You've loved our message cards - a great way of sending chocolates through the post with a personalised message. Until now, we've had just four designs choose from. Now we are...
A taste of the changing seasons in our Septembe...
Our flavour of the month for September has become a signature creation for us. Rather appropriately, it can be found on the menu at renowned ‘The Elderflower Restaurant’ in Lymington. KISSING...
A taste of the changing seasons in our Septembe...
Our flavour of the month for September has become a signature creation for us. Rather appropriately, it can be found on the menu at renowned ‘The Elderflower Restaurant’ in Lymington. KISSING...
Pod & Briar recognised at GREAT TASTE Awards 2023
We are very excited to have won two awards in the prestigious 2023 Great Taste awards! The awards were announced at the beginning of August after more than 500 judges took...
Pod & Briar recognised at GREAT TASTE Awards 2023
We are very excited to have won two awards in the prestigious 2023 Great Taste awards! The awards were announced at the beginning of August after more than 500 judges took...
A walk through the meadow for our flavour of th...
A BUZZ IN THE MEADOW is our flavour of the month for JULY This flavour is a forager's treat, with the amazing flavour and aroma of meadowsweet. Traditionally used to add...
A walk through the meadow for our flavour of th...
A BUZZ IN THE MEADOW is our flavour of the month for JULY This flavour is a forager's treat, with the amazing flavour and aroma of meadowsweet. Traditionally used to add...
A taste of salty sea air in our flavour of the ...
BEACHCOMBER is our flavour of the month for MAY. This flavour is a perennial favourite - salted caramel. We create this by adding award-winning Blackthorn Scottish Sea Salt to our...
A taste of salty sea air in our flavour of the ...
BEACHCOMBER is our flavour of the month for MAY. This flavour is a perennial favourite - salted caramel. We create this by adding award-winning Blackthorn Scottish Sea Salt to our...
The sap is rising for our flavour of the month
SECRET GLADE is our flavour of the month for APRIL. This flavour was inspired by a special ingredient we discovered - Birch Syrup. Like Maple Syrup, it's made by tapping...
The sap is rising for our flavour of the month
SECRET GLADE is our flavour of the month for APRIL. This flavour was inspired by a special ingredient we discovered - Birch Syrup. Like Maple Syrup, it's made by tapping...